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Dec 26, 2018

Today, we are talking about gut bacteria and it's relation to chronic fatigue, I.B.S., and acid reflux.

We are also going to cover the types of food to eat, the ones to stay away from, and how to properly consume them to help us with our body's absorption and digestion.

And my favorite - He is going to share why our mothers and grandmothers have been right the whole time. Eat Slow and Chew Well.

Norman Robillard, Ph.D., Founder of Digestive Health Institute is a gut health expert, author and microbiologist. He is the creator of Fast Tract Diet – Fermentation Potential (FP) System, author of the Fast Tract Digestion book series and publisher of the Fast Tract Diet mobile app. Dr. Norm received his Ph.D. in microbiology from the University of Massachusetts, Amherst studying Bacillus anthracis and other Bacillus species. His post-doctoral training at Tufts University, Boston focused on antibiotic resistance gene transfer. He was the first to demonstrate the transfer of genes (via conjugation) between the anaerobic gut microbes Bacteroides fragilis and E. coli.